"Cooking with Sous" Mode
Step-by-step cooking guidance with integrated timers, voice controls, and easy ingredient scaling for a stress-free kitchen experience.
Your Digital Sous Chef
"Cooking with Sous" mode transforms your device into a personal cooking assistant, guiding you through recipes with precision and ease.
Step-by-Step Guidance
Clear, interactive instructions that guide you through each stage of the cooking process with visual aids.
Integrated Timers
Multiple timers for different steps run simultaneously, ensuring perfect timing for your entire meal.
Voice Control
Hands-free navigation through recipes using simple voice commands when your hands are busy cooking.
Ingredient Scaling
Easily adjust recipe servings up or down, with all ingredient quantities automatically recalculated.
Unit Conversion
Toggle between metric and imperial measurements on the fly, perfect for cooks from any region.
Prep Scheduling
Smart scheduling suggestions that help you prepare multiple dishes at once with perfect timing.
How Cooking Mode Works
Follow these simple steps for a stress-free cooking experience.
Select a Recipe
Choose any recipe from your collection or meal plan and enter the "Cooking with Sous" mode.
Adjust Settings
Set your preferences for servings, measurement units, and activate voice control if desired.
Follow Steps
Navigate through the recipe with clear instructions and automated timers for each step.
Record & Rate
Add notes, save modifications, and rate the recipe for future reference after you're done.
Intuitive Cooking Interface
Our cooking mode interface is designed to be clear, distraction-free, and easy to use even when your hands are full.
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Large, Clear Text: Easy to read from a distance while moving around your kitchen.
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Touch-Friendly: Large buttons and swipe gestures make navigation easy with messy hands.
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Active Timers: Multiple visible timers that stay on screen while you navigate between steps.
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Voice Indicators: Visual cues when voice mode is active and commands are recognized.
Teriyaki Chicken Bowls
Cook the chicken
Heat oil in a large skillet over medium-high heat. Add the chicken pieces and cook until golden brown on all sides and cooked through, about 7-8 minutes.
Ingredients for this step:
- 1 1/2 lbs boneless chicken breasts, cut into 1-inch cubes
- 2 tablespoons vegetable oil
What Users Are Saying
See how "Cooking with Sous" mode has transformed our users' cooking experience.
"As someone who was always intimidated by complicated recipes, the 'Cooking with Sous' mode has been a game changer. The step-by-step guidance and built-in timers have given me the confidence to try more ambitious dishes. I love that I can use voice commands when my hands are messy, and the ability to scale recipes has made cooking for my large family so much easier!"
Michael Johnson
Home cooking enthusiast
Ready to cook with confidence?
Let Sous Chef guide you through any recipe with our interactive "Cooking with Sous" mode.